Spicy Pickle Menu - Portland, OR

sausalito bandido	$6.95
Sausalito turkey, roasted red peppers, sundried tomatoes, pepperjack and chipotle mayo
south side	$6.95
Roast beef, pepperoncini peppers, red onions, lettuce, tomatoes, cheddar and horseradish mayo
italian	$6.95
Mortadella, hard salami, capocolla, red onions, lettuce, tomatoes, provolone and basil mayo
gobbler	$6.95
Sausalito turkey, artichoke hearts, feta and sundried tomato mayo
bronx	$6.75
Corned beef, swiss, coleslaw and thousand island dressing
adobe	$6.95
Mesquite turkey, fresh mozzarella, green peppers, corn relish and chipotle mayo
roma	$6.50
Thinly sliced tomatoes, fresh mozzarella and basil mayo
bastille	$6.95
Portobello mushrooms, roasted red peppers, provolone, red onions, tomatoes, alfalfa sprouts and sundried tomato mayo

wise guy	$6.95
Capocolla, mortadella, hard salami, lettuce, tomatoes, red onions, roasted red peppers, pepperoncini peppers, provolone and basil mayo
santa cruz	$6.95
Mesquite turkey, lettuce, tomatoes, avocado, corn relish, cheddar and chipotle mayo
med	$6.95
Roasted chicken, lettuce, tomatoes, red onions, kalamata olives, cucumbers, pepperoncini peppers and feta, drizzled with greek dressing
englishman	$6.75
Roast beef, horseradish coleslaw, cheddar and thousand island dressing
yard bird	$6.95
Roasted chicken, bacon, fresh apples, spinach, bleu cheese crumbles and honey mustard
sinker	$6.95
Spicy Pickle tuna, lettuce, tomatoes, pepperjack and horseradish mayo
garden state	$6.50
Portobello mushrooms, tomatoes, red onions, roasted red peppers, spinach and fresh mozzarella, drizzled with honey-balsamic vinaigrette

Go for it. Our kitchen is your culinary playground.

$6.95

1. Pick your bread
Ciabatta (cha-bah-tah) crispy crusted “slipper-shaped” bread available in white and honey wheat	Rosemary Focaccia (foh-cah-cha) soft italian grilled flat bread
2. Choose a meat (or go veggie)
Mesquite turkey Roast beef Sausalito turkey Roasted chicken Spicy Pickle Tuna	Corned beef Cold Italian (Mortadella, Capocolla, Hard Salami) or go veggie!
3. Add cheese, toppings and spreads
cheeses (choose one) Swiss Provolone Cheddar Pepperjack Fresh mozzarella Feta Bleu spreads (as many as you like) Mayo Horseradish mayo Basil mayo Sundried tomato mayo Chipotle mayo Deli brown mustard Yellow mustard Dijon mustard Honey mustard Honey-balsamic vinaigrette Red wine vinaigrette Thousand island dressing Spicy ranch dressing	toppings (as many as you like) Lettuce Tomatoes Sundried tomatoes Cucumbers Green peppers Roasted red peppers Banana peppers Pepperoncini peppers Jalapeño peppers Red onions Kalamata olives Coleslaw Corn relish Fresh apples Alfalfa sprouts Artichoke hearts Spicy pickles Spinach Horseradish coleslaw Bacon (+75¢) Avocado (+75¢) Portobello mushrooms (+75¢)

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caesar	$5.95 \| $3.75 sm
Romaine lettuce, grated parmigiano, artichoke hearts and croutons served with caesar dressing grilled chicken $2.00
greek	$6.75 \| $3.75 sm
Romaine lettuce, red onions, kalamata olives, green peppers, feta, cucumbers, pepperoncini peppers and tomatoes served with red wine vinaigrette hard salami or grilled chicken $2.00
spinach	$6.75 \| $3.75 sm
Spinach, fresh apples, walnuts and crumbled bleu cheese served with apple cider vinaigrette spicy pickle tuna or turkey $2.00
el rancho	$6.95 \| $3.95 sm
Grilled chicken, romaine lettuce, black beans, corn relish and tomatoes served with spicy ranch dressing
forest	$6.50 \| $3.75 sm
Spinach, portobello mushrooms, toasted hazelnuts, grilled onions and sundried tomatoes served with honey-balsamic vinaigrette mesquite turkey or grilled chicken $2.00
spicy pickle™ tuna	$7.35\| $4.25 sm
Tuna mixed with chipotle mayo and spicy pickle relish, romaine lettuce, tomatoes and kalamata olives served with lemon-olive oil vinaigrette

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Half Sandwich Plus Small Salad or Soup	$6.75

Garden vegetable
Broccoli cheddar
Corn & green chili bisque
chicken noodle
Loaded baked potato

$3.95 | $2.95 sm

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fountain drink brewed iced tea kid’s drink chips cookie coleslaw	$1.75/1.45 $1.75/1.45 $.80 $1.85 $1.50 $1.50

1220 SW 6th Ave.
Portland, OR 97204
Ph: 503.228.0413 Fax: 503.228.0425
Mon-Fri: 10:30am-4:00pm
Sat-Sun: Closed